Students are required to appear in Sessional Examination and secure at least 50% marks to be eligible to appear for the Final Examinations. Students also have to carry out assignments given to them from time to time.
The Semester Examination will be conducted by National Council for Hotel Management & Catering Technology and Degree will be awarded by National Council for Hotel Management & Catering Technology and Jawaharlal Nehru University (JNU) on completion of 3 years programme (6 Semesters). Undergoing a job during the period of Study at the Institute or appearing in any other examination except that held by this Institute may disqualify the student from appearing in Annual Examination.
The Term End Examination will be conducted by the National Council for Hotel Management and Catering Technology, New Delhi and Diploma/ Certificate will be awarded after the successful completion of Industrial Training. Undergoing a job during the period of study at the Institute or appearing in any other examinations, except that held by the Institute will disqualify the students from appearing in the Term End Examination.
State Institute of Hotel Management, Udaipur, Formerly Food Craft institute, Udaipur was established in the year 1989. The institute has been upgraded and is running BSC. HHA Programme from the session 2019 -20 along with the diploma programmes.